We’re thrilled about the new concept shop, Provisions Market opening tomorrow at 10 a.m. in Old Towne Orange. From the same talented group that brings us Haven Gastropub and taco asylum we can now all enjoy curated offerings at Provisions Market, a tasting room and specialty market.
Under one roof, you’ll be able to pick up culinary treats hand selected by Executive Chef Greg Daniels, including more than 60 cheeses, charcuterie, fresh breads, deli sandwiches, open-faced “toasts,” and prepared foods, as well as more than 200 bottled craft beers for purchase, and 30 rotating beers on tap to complement those of its neighboring Haven Gastropub. You can also choose from hand-select wines, for both in-house consumption and retail purchase.
The hot new gourmet doughnut company, Sidecar has partnered with Provisions to have their signature doughnuts available, and the first two-dozen customers on opening day will receive a free doughnut.
“We’re focused on delivering a quality culinary selection that presents our riff on classic deli foods,” says Chef Daniels, who oversees the kitchens at Haven Gastropub in Orange and Pasadena, as well as taco asylum in Costa Mesa. “Provisions is about community and togetherness – our market will feature retail products from local artisan partners, including Valenza Choclates, B. toffee, Blackmarket Bakery, OC Baking Company, Sidecar Doughnuts, Portola Coffee Lab, and Little Stinker Clothing.
The goal is to create a true ‘provisions’ location, where anyone can walk in and pick up a few items needed to create a proper meal.”
The renowned Portola Coffee Lab based at OC Mix will be offering a full-service coffee bar at Provisions opening late summer. It will be Portola’s second location and its skilled baristas will oversee full operation of this unique bar to deliver a rich experience focused on their Portola-roasted coffee and inspired brewing techniques.
Provisions Market is located at 143 N. Glassell Street in Old Towne Orange. Hours of operation are 10 a.m. to 10 p.m. Sunday through Wednesday, and 10 a.m. to midnight Thursday through Saturday.
Taco Tuesday Cha Cha Style
Next time you’re thinking Taco Tuesday, consider Cha Cha’s Latin Kitchen in Brea that takes Taco Tuesday to a new level by offering tacos and tequila at 50% off all night, including tequilas such as Don Julio 1942, Herradura, Cazadores, Siete Leguas and more.
Also, know that Cha Chas offers other specials like Enchilada and Wine Wednesday at 50% off; Senorita Thursday specials such as a $5 menu that includes drinks and appetizers.
110 W. Birch St. in Brea Downtown.
